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Antipasto
PrintAntipasto
Prosciutto e Melone
Ripe cantalope melon wrapped in prosciutto
Cozze
Mussels served in a tomato, garlic, anchovies, capers sauce or cream, Vodka and saffron sauce
Melanzane alla Griglia
Roasted eggplant in a tomato sauce topped in a 3 cheese blend
Portobello e formaggio di capra
Roasted portobello mushrooms, roasted red peppers, goat cheese, balsamic vinegar and olive oil
Avocado con Gamberetti e Granchio (Crab)
Avocado stuffed with shrimp and crab in a calypso sauce
Escargot con Pernod
Escargots served in a Pernod-cream sauce
Escargot al aglio
Escargots with garlic, butter & white wine
Escargot au gratin
Escargots with garlic, butter, white wine & mozzarella cheese
Calamari Fritti
Fried calamari served with spicy sauce
Gamberi a l'ail
Shrimp sauteed with garlic, olive oil & white wine
Shrimp Cocktail
Cold shrimps served with cocktail sauce
Salsiccia
Grilled Italian sausage
Vegetali Alla Griglia
Assorted roasted vegetables with balsamic vinaigrette
Salmone Affumicato
Smoked salmon
Antipasto Scarolie's
Roasted assorted vegetables, assorted cheeses and assorted cold cuts
Frittura di Zucchini
Fried zucchini sticks
Polpette
Home made meatballs, tomato sauce, fresh basil
Tomato Bruschetta
Garlic toasted baguette, Kalamata olives, red onions, fresh herbs and olive oil.
INSALATA
PrintInsalata
Insalata Italiana
Mixed exotic greens with Italian dressing
Insalata Cesare
Romaine lettuce, croutons, parmesan cheese and dressing
Insalata Scarolies
Mixed exotic greens topped with mozzarella cheese, capicollo and Italian dressing
Insalata Siciliana
Fresh tomatoes, onions, balsamic vinegar, olive oil garnished with goat cheese
Insalata Caprese
Fresh tomatoes, bocconcini cheese, fresh basil, olive oil and balsamic vinegar
Insalata Alessandro
Mixed exotic greens, romaine lettuce, cherry tomatoes, cucumbers, avocado, red grapes, oranges, feta cheese, and italian dressing
Insalata Mediterranea
Cherry tomatoes, feta cheese, mixed bell peppers, cucumbers, red onion, kalamata olives, mediterranean dressing & oregano
Insalata Arugula
Arugula, goat cheese, yellow beets, cherry tomatoes, caramelized walnuts, and balsamic vinegar
PASTA AL FORNO
PrintPasta Al Forno
Lasagna casalinga
Layers of pasta, meat sauce, ricotta and mozzarella cheese
Manicotti verdi con spinaci
Spinach pasta stuffed with ricotta cheese and spinach, tomato sauce bechemel sauce and mozzarella cheese
Cannelloni d'Agoustino
Minced veal, stuffed in pasta, tomato sauce, béchamel sauce sauce and mozzarella cheese
Rotolo Alla Milanese
Rolled pasta stuffed with ricotta cheese, spinach prosciutto, cream, tomato sauce, mozzarella cheese.
Duo Pasta Scarolie's
Veal stuffed medaglioni, lobster stuffed ravioli, grilled eggplant, tomato cream sauce, mozzarella and goat cheese
PIZZA
PrintPizza
Paesana
Tomato sauce, sundried tomatoes, portobello mushrooms, mozzarella and goat cheese
Bella
Tomato sauce, grilled eggplant, grilled zucchini, wild mushrooms, brie and mozzarella cheese
Napolitana
Tomato sauce, basil, oregano, mozzarella cheese
Carbonara
Tomato sauce, Italian sausage, bacon, onions, mozzarella cheese
Giardino
Tomato sauce, fresh vegetables, fresh basil, mozzarella cheese
Americana
Tomato sauce, pepperoni, mushrooms, peppers, mozzarella cheese
Amorosa
Tomato sauce, artichokes, spinach, gorgonzola, parmesan and mozzarella cheese
Pizza Scarolie's
Tomato sauce, mushrooms, roasted eggplant, zucchini, roasted red peppers, prosciutto, arugula, parmesan cheese, romano cheese, and a drizzle of balsamic vinegar
Pizza Alla Pollo Mediterraneo
Tomato sauce, grilled chicken, mushrooms, feta cheese, Kalamata olives, red onions, roasted red peppers and mozzarella
Pasta
PrintPasta
Spaghettini Napolitana*
Tomato sauce, garlic, fresh garlic
Spaghettini alla Bolognese*
Meat-sauce (also with meatballs)
Penne Arrabiata*
Tomato sauce, garlic, Jalapeno peppers and white wine
Linguini Primavera*
Cream, tomato sauce, garlic, fresh seasonal vegetables and white wine
Fettucine Alfredo*
Cream, parmesan cheese
Spaghettini Carbonara*
Cream, pancetta, parmesan cheese, egg yolks, crushed black peppercorns
Penne Romanoff*
Cream, tomato sauce, crushed black peppercorns, shallots, mushrooms and Vodka
Spaghettini Aglio E Olio*
Olive oil and garlic
Penne GiGi*
Cream, tomato sauce, prosciutto, mushrooms, shallots, white wine and parmesan cheese
Tortellini*
Cheese stuffed pasta, cream, tomato sauce and parmesan cheese
Gnocchi al gorgonzola e spinaci
Potato pasta, spinach and gorgonzola cheese
Fettucini Giorgio
Fettucini, tomato sauce, garlic, fresh tomatoes, roasted red bell peppers, portobello mushrooms, white wine, goat cheese and brie
Pappardelle alla Giovanni
Cream, brandy, shallots, crushed peppercorns, portobello mushrooms, pancetta (Italian bacon) sun dried tomatoes and black olives
Medaglioni al Gorgonzola
Medaglioni stuffed with veal, gorgonzola cheese, shallots, basil, sun dried tomatoes, white wine
Fettucini quattro formaggio
Fettucini with a cream and four cheese sauce
Pappardelle al pollo e funghi
Sliced roasted chicken, cream, garlic, wild mushrooms, sundried tomatoes and white wine
Farfullo Arrosto
Chopped roasted Italian sausage, tomato sauce, garlic, roasted bell peppers, shallots and white wine
Spaghettini Cacciatore
Sauteed chicken strips, tomato sauce, garlic, roasted peppers, shallots, mushrooms, baby onions, fresh basil, oregano, white wine and black olives
Linguini ai porcini e spinaci
Olive oil, garlic, sun dried tomatoes, fresh basil, porcini mushrooms, touch of cream, chilli, fresh spinach and bocconicini cheese
Capelli d'angelo gamberetti diablo
Shrimps, tomato sauce, garlic, jalapeno peppers, mushrooms, shallots and white wine
Capelli d'angelo ai gamberetti e funghi
Schrimps, olive oil, garlic, white wine, porcini mushrooms, touch of cream, fresh basil and shallots
Tortellini Con Porcini
Cheese stuffed tortellini, cream, white wine, porcini mushrooms, parmesan cheese
Capelli d'Angelo pesto di pomodori secchi e portobello
Olive oil, pestao sauce, romano cheese, touche of cream, sun dried tomatoes, broccoli, portobello mushrooms, roasted pine nuts
Linguini alle vongole
Marinara sauce, clams, garlic, shallots, with white wine or cream and saffron sauce
Farfalle al salmone
Smoked salmon, tomato sauce, cream, crushed black pepper, Vodka and shallots
Ravioli d'Aragosta
Lobster stuffed ravioli, cream, tomato sauce, garlic, peppercorns, sun dried tomatoes, Brandy
Linguini Pescatore
Tomato sauc, garlic, anchovies, apers, mussels, shrimps, scallops, calamari, clams and white wine
Fettuccini al pesto di scallops
Fresh scallops, creamy pesto sauce, baby peas and white wine
*Half portions are available for $ 1.00 less / Whole wheat pasta also available for $ 2.00 extra / *Gluten-free pasta available upon request for $ 3.00 extra. Please consult your server.
Vitello e pollo
PrintVitello
Vitello Paillard
Grilled veal, lemon, olive oil, fine fresh herbs
Vitello Parmigiana
Breaded veal, topped with tomato sauce and mozzarella cheese
Vitello Piccatta
Veal sauteed in butter, lemon and white wine
Vitello Marsala
Veal sauteed in marsala wine, mushrooms, demi-glace
Vitello Gambini
Breaded veal topped with eggplant, prosciutto, mozzarella and tomato sauce
Vitello Tutto Italia
Veal sauteed, olive oil, sun dried tomatoes, red bell peppers, garlic, porcini mushrooms, marsala wine
Vitello Sfuzzi
Veal sauteed in butter, artichokes, shallots, cream, white wine, Dijon mustard
Vitello Scarolie's
Veal stuffed with prosciutto, mozzarella cheese, sauteed in white wine, and mushroom sauce
Vitello Da Umberto's
Veal, demi-glass porto wine, sage, prosciutto, portobello mushrooms, red grapes
Pollo
Pollo Parmiggiano
Breaded chicken fillet, tomato sauce, baked with mozzarella cheese
Pollo California
Breaded chicken, romano tomatoes, avocado, garlic, tomato sauce topped with three cheese blend
Pollo Vienna
Chicken stuffed with spinach, brie, mushrooms and topped with marsala wine sauce
Pollo Marsala
Sauteed chicken with mushrooms and topped with a marsala demi-glass wine sauce
Pollo Picatta
Chicken sauteed in butter, lemon and white wine
*All dishes above are served with a choice of spaghettini with tomato sauce or penne arrabiata
Griglia e pesce
PrintGriglia
Bistecca Surlonge alla Griglia
Perfectly aged sirloin steak (Canadian AAA) cooked to perfection, seasoned with Scarolie's steak spice, served with a peppercorn sauce 10 oz.
Filet Mignon
Prime filet mignon (Canadian AAA) cooked to perfection, seasoned with Scarolie's steak spice, served with a mushroom sauce 8 oz.
Pollo Calabrese
Charcoal broiled chicken fillet topped with toasted vegetables and goat cheese
Costoletta di Agnllo
Charcoal broiled lamb chops grilled to your choice
Bistecca di Rib
Perfectly aged rib steak (Canadian AAA) cooked to perfection, seasoned with Scarolie's steak spice 14 oz.
*
Add 3 Jumbo Shrimp To Any Main Course On This Page For An Additional $10.95
*
All Dishes Above Are Served With Grilled Vegetables, Rosemary Potatoes And A Choice Of Italian Or Ceasar Salad
*
All Dishes Above Are Served With Grilled Vegetables, Rosemary Potatoes And A Choice Of Italian Or Ceasar Salad
Pesce
Salmone del Atlantico
Grilled fresh Atlantic salmon, with butter and fresh dill, sauteed spinach, served on a bed of white rice
Filetto di sogliola
Fillet of sole lightly floured topped with sauteed spinach, shrimps and tomatoes, served on a bed of white rice
Pesce Spada
Grilled sword fish topped with clams and mussels in a marinara sauce, served on a bed of white rice
Gamberi alla griglia
Grilled jumbo shrimps marinated in olive oil, garlic, lemon and fresh basil. Served with white rice and charcoal roasted vegetables.
*Add 3 jumbo shrimp to any main course on this page for an additional $10.95
*All dishes above are served with a choice of Italian or ceasar salad
*All dishes above are served with a choice of Italian or ceasar salad
Family meals to go
PrintPick up Monday through Friday: 12:00 - 6:00 pm - Saturday: 12:00 - 4:00 pm
Family Meals
Portions are for 4 people
1. Italian style Meat Loaf
| 29.95 |
Meat Loaf (2lbs of meat) oven roasted in Scarolie's tomato sauce with white wine and fresh herbs served with carrots, onions, and buttered angel hair pasta.
(Please order 4 hours ahead)
(Please order 4 hours ahead)
2. Lasagna Platter
| 31.95 |
Layers Of Pasta, Meat Sauce, Ricotta And Mozzarella Cheese
3. Chicken Cacciatore Casserole
| 33.95 |
Strips of chicken breast with button mushrooms, red bell peppers, Kalamata black olives, shallots, baby onions, fresh oregano, garlic, pesto and cherry tomatoes served over penne pasta.
4. Salmon Filets
| 43.95 |
Fresh Atlantic salmon filet grilled to perfection, topped with butter and dill served with rice, fresh asparagus and our homemade marinara sauce.
5. Tortellini Gigi Casserole
| 38.75 |
Tortelinni pasta in our Scarolies cream and tomato sauce with proscuitto, buttom mushrooms, white wine and shallots served with mozzarella cheese and baked in the oven.
6. Penne Arosto Casserole
| 37.75 |
Penne pasta in our Scarolies tomato sauce with chopped Italian sausage, pesto, roasted red bell peppers, garlic, shallots and white wine served with mozzarella cheese and baked in the oven.
7. Spaghetti Bolognese Platter
| 32.75 |
Spaghetti pasta served with our Scarolies meat sauce and 8 meat balls.
8. Pollo Callabrese Platter
| 33.95 |
Grilled chicken breast served on a bed of rice with grilled zuchini, roasted red bell peppers and roasted eggplant
9. Mixed Grill Platter
| 45.95 |
Chicken breasts, pork chops and Italian sausages grilled to perfection and served on a bed of rice with grilled asparagus.
10. Pork Chops
| 34.95 |
Pork Chops marinated with olive oil and rosemary brushed with our Southern Bar B.Q sauce, grilled to perfection served with rice and asparagus.
Eat light for lunch
PrintEat Light For Lunch
Included with Soup of the Day
Spaghettini Cacciatore
| 12.25 |
Spaghetti pasta sautéed with chicken breast in a tomato sauce, roasted red bell peppers, Kalamata black olives, red onions, cherry tomatoes, pesto, white wine, shallots, fresh oregano and a touch of garlic
Pollo Parmigiana
| 12.35 |
Breaded chicken topped with tomato sauce and mozzarella cheese, served with spaghettini napolitana
Costoletta e Salsiccia
| 12.45 |
Grilled Italian sausage & pork chop marinated with fresh rosemary, steak spice, thyme and garlic, topped with a peppercorn sauce, caramelised onions and mushrooms, served with homemade mash patatoes
Spaghetti Bolognese
| 10.45 |
Spaghetti pasta with our homemade meat sauce and 2 meat balls
Sandwich alla Pollo Chipoltle
| 10.35 |
Grilled chicken chipoltle sandwhich topped with grilled zuchini, portobello mushrooms, roasted red bell peppers and our 3 cheese blend, served with our homemade creamy potato salad and Italian salad
Tortellini alla Rosa
| 11.35 |
Tortellini pasta stuffed with ricotta cheese sautéed in a rosé sauce with parmesan cheese
Lasangna Casalinga
| 11.35 |
Layers of pasta with meat sauce oven baked with ricotta and mozzarella cheese
Hamburger alla Scarolies
| 10.35 |
Grilled Angus beef hamburger, garnished with our Scarolies steak sauce, Swiss and cheddar cheese,dijon mustard, caramelised onions and mushrooms, served with french fries
Insalata di Pollo alla Griglia
| 10.35 |
Choice of Ceasar salad or Italian salad topped with grilled chicken breast
Pizza Americana
| 11.25 |
Pizza topped with tomato sauce, pepperoni, mushrooms, green and red peppers and mozzarella cheese
Linguini alla Primavera
| 10.35 |
Linguini pasta sautéed with seasonal fresh vegetables in a rosé sauce with white wine and parmesan cheese
Lunch Holiday Table d'Hote
PrintTable D'hôte
Soup of the Day Or Italian Salad Or Caesar salad
1 Linguini alla Giuseppe
Linguini pasta sautéed in a tomato sauce with strips of chicken breast, button mushrooms, garlic, red onions, fresh rappinni, oven roasted eggplant, cherry tomatoes, shallots and oregano,
2 Insalata Mista alla Alexandro
On a bed of exotic greens, topped with Italian cold cuts (capicollo & prosciutto), grilled marinated vegetables (zucchini, eggplant, bell peppers}, garnished with tomatoes, cucumbers, endives and Italian vinaigrette.
3 Pasta al Forno
Fazzoletti pasta stuffed with milk fed veal, oven baked in a tomato sauce, topped with asparagus, roasted eggplant, diced tomatoes and mozarella cheese.
4 Scallopini di Vitello con Sage
Veal scaloppini sautéed in a sage demi-glace porto wine sauce, with button mushrooms, prosciutto and seasonal red grapes, served with spaghettini tossed in pesto and olive oil.
5 Pollo alla Chipotle
Chicken breast burger marinated and rubbed with chipotle spices, garnished with sliced tomatoes, red onions, avocado and fresh arugula, served with french fries.
6 Pizza di Mona con Tre Fromagio
Pizza topped with tomato sauce, red onions, mushrooms, capicollo, assorted bell peppers, fresh herbs and our blend of 3 cheeses { mozzarella, cheddar and Swiss }
7 Bistecca Bavette alla Griglia
Skirt steak marinated in steak spice, thyme, garlic and rosemary, topped with caramelized onions and mushrooms, served on a bed of home-style mashed potatoes and topped with a peppercorn sauce and grilled asparagus.
8 Pesce del Giorno
Fresh salmon filet, marinated with olive oil, garlic, lemon and fresh fine herbs, grilled to perfection, brushed with a teriyake sauce, placed on a bed of white rice and topped with sauteed assorted bell peppers, fresh spinach.
9 Involtini di Pollo alla Santa Maria
Chicken breast sautéed in a creamy crannberry sauce with fresh rosemary and white wine, button mushrooms, sundried tomatoes, baby spinach and shallots, served with chef's pasta.
Coffee or Tea
Dessert of the Day
Evening Holiday Table d'Hote
PrintAlexandre
from our Chef Soup of the Day or Italian Salad or Marinated Eggplant or /Tomatoes and Bocconcini or Cesar Salad or Broschetta
1 Capelli con Gamberi
Angel hair pasta sautéed with jumbo shrimp with olive oil and garlic in creamy tomato lobster brandy sauce, with portobello mushrooms, roasted red bell peppers and asparagus, garnished with shallots. baby scallops, baby clams, fresh mussles, white wine, sundried tomatoes and a touch of garlic
2 Insalata di Pollo con Legume
Exotic greens, topped with grilled chicken breast, grilled zucchini, grilled eggplant and roasted red bell peppers, sprinkles of feta cheese and our Italian vinaigrette. Garnished with cherry tomatoes, cucumbers and endives.
3 Portafoglio di Cranchio e Aragosta
Portafoglio pasta stuffed with crab and lobster, oven baked in a cream tomato lobster Brandy sauce, with baby shrimps, baby scallops, pink peppercorns, shallots, garlic and fresh herbs,lightly topped with mozzarella cheese.
4 Involtini di Vitello alla Maria Pia
Veal scaloppini stuffed with red pepper and mozzarella cheese, sautéed in a porto wine demi-glace sauce with prociutto, sage, wild {oyster portobello and shitaki } mushrooms and red grapes,served with spaghetti pasta in a pesto sauce.
5 Rack of Lamb
Rack of Lamb rubbed with our special home blend spices, seared with extra virgin olive oil, oven roasted,served with a demi-glace sauce with black rum and spices, served with roasted vegetables and a Monte Carlo potato
6 Pizza alla Cacciatore
Pizza topped with grilled chicken breast, tomato sauce, mixed bell peppers, oregano, black olives, ,mushrooms, and our special blend of 3 cheeses {cheddar, Swiss and mozzarella}.
7 Manzo alla Griglia
Canadian AAA Prime Rib Roast Beef marinated with Dijon mustard, red wine, rubbed with brown sugar, garlic and homemade steak spices, oven roasted and grilled to perfection, topped with a peppercorn brandy sauce, served with sweet potato french fries and asparagus.
8 Filetto di Pesce
Fresh Atlantic salmon and jumbo shrimps marinated in olive oil, lemon and fresh fine herbs,grilled to perfection and placed on a bed of wild rice topped with steamed mussels and baby clams in a marinara sauce, served with roasted vegetables.
9 Involtini di Pollo alla Domenico
Chicken Breast stuffed with red bell pepper and mozzarella cheese, sautéed in a creamy cranberry white wine sauce, with sundried tomatoes, portobello mushrooms and spinach, served with chef's pasta.
Coffee or Tea
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
